Leanne Brown wanted to make a
lasting contribution when she came up with the brilliant idea for her final Master's project on Food Studies at NYU.
It bothered me that so many ideas for fixing the food system leave out the poor: it seemed like they didn't have a voice in the food movement. I wanted to create a resource that would promote the joy of cooking and show just how delicious and inspiring a cheap meal can be if you cook it yourself.
Even though Food Stamps help millions of people across the United States every day, benefits were reduced in November despite rising food prices. It's more important than ever to make the most of what you have with savvy shopping techniques and skillful cooking. That's Good and Cheap.
On to the food! I like that the recipes are usually fast and easy (who has time to prepare time consuming meals when you're working two jobs etc.) and most are healthy and planet friendly too!
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