Disturbing headline on npr.org:
A Colorado Restaurant Hosted A Crowd On Mother's Day. It's Now Been Closed Down
Hundreds of people visited the C&C Coffee and Kitchen on Sunday, with some praising its defiance in allowing people to eat breakfast burritos and drink coffee at tables despite broad restrictions that limit Colorado restaurants to carryout service. Images from Sunday morning show the restaurant had a line of people at the door, with a crowd inside.
https://www.npr.org/sections/coronavirus-live-updates/2020/05/11/854014516/health-officials-close-colorado-cafe-that-hosted-a-huge-crowd-on-mothers-day
Why would anybody want to eat at this place?
If the owner (April Arellano) is irresponsible enough to defy Colorado’s disaster emergency declaration, what other health regulations is she ignoring?
Is she cooking spoiled meat?
Are there rats and/or roaches in the building or droppings present?
Are the cooks sneezing on the food?
Are the employees not using hairnets or masks or gloves?
Does she ignore proper cooking time & temperatures and/or proper cold or hot holding temperatures?
The real message here is that April Arellano simply doesn’t care if her customers or anyone else gets sick.